N'Ice Burger

Frequently asked
questions.

Where does the name N’Ice Burger come from?

Answer +-

N'Ice Burger stands for ice cream burger. The concept is the same, only here we are talking about a sweet bun with ice cream and chocolate chips scooped between it. Delicious and surprising in the mouth.

Do I have to defrost N’Ice Burger first?

Answer +-

No, you don't have to defrost N’Ice Burger. Following some simple instructions is enough to prepare the perfect N’Ice Burger.

Do I have to protect my oven grid?

Answer +-

No, N’Ice Burger has a No Drip Guarantee. It is therefore not necessary to put extra protection in your oven.

Doesn't the ice melt in the oven?

Answer +-

No, that is the power of N'Ice Burger. The ice cream melts slightly on the outside. In the meantime, it becomes deliciously creamy on the inside.

Won't my oven get dirty after baking N'Ice Burger?

Answer +-

No, when you follow the instructions carefully, your oven won't get dirty. The ice cream and chocolate don't drip and therefore don't stain.

Should the N'Ice Burger be placed in an oven dish or on a baking tray?

Answer +-

N'Ice Burger is best baked on a grill. The heat must be able to circulate and heat the bun at the bottom as well as at the top.

Can you put N’Ice Burger in the microwave?

Answer +-

No, you need a fan oven for the perfect preparation of N’Ice Burger.

How do you serve N’Ice Burger?

Answer +-

There is a hamburger bag inside the packaging of N’Ice Burger. We prefer to serve it in that bag, dusted with some icing sugar.

How many pieces does the packaging contain?

Answer +-

Every packaging contains two N’Ice Burgers.

Where can I buy N’Ice Burger?

Answer +-

Do you have
any other questions?

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